Author: Escarpment Magazine

Apple Butter Soufflé with Salted Caramel Sauce

With their rosy red skin, crisp flesh, sweet juice, and endless recipe possibilities, apple desserts are a quintessentially fall staple. This recipe was created with the colder days in mind—gather your family together and wow them with this gorgeous lofty dessert.

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Outside of Ordinary

Many of us are accustomed to eating the same foods (beef, pork, chicken), it’s time to break out of that monotonous routine and try something new. Go ahead and give goat a try!

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And The Band Played On

SweetWater Music Festival’s 17th installation will feature internationally-acclaimed Canadian and global artists performing classical, jazz and contemporary music, September 16-19.

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The Return of Style

The inaugural Collingwood Fashion Week will feature fashion shows, panel discussions, trunk shows, demonstrations, personal styling and more.

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Water, Light & Shadows

Using dynamic, impasto brushwork, our Summer 2021 cover artist Ryan Allen Sobkovich captures vast expanses of Canadian wilderness on his canvas.

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High Flying Gran

Not one shy away from a new skill or life experience, Joyce Goode learned to fly airplanes at the age of 85. Now, at 97, Joyce is showing no signs of slowing down.

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Starry Starry Night

No time for daytime photo outings? Looks like we’re shooting at night. Travel discouraged? Looks like we’re sticking close to home. And so, backyard astrophotography became my outlet. Whether you’re new to stargazing or a seasoned practitioner, with these tips anyone can explore the night sky with an unaided eye.

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