With their rosy red skin, crisp flesh, sweet juice, and endless recipe possibilities, apple desserts are a quintessentially fall staple. This recipe was created with the colder days in mind—gather your family together and wow them with this gorgeous lofty dessert.
Located on the pristine shores of Lake Huron, in the bustling town of Port Elgin, Executive
Chef Kean Sagloski and his team at Ristorante Rosina are known for their fresh handmade
pasta, dry aged beef and of course their incredible signature duck wings.